A novel of family, Midwestern values, hard work, fate and the secrets of making a world class beer Two sisters, one farm A family is split when their father leaves their shared inheritance entirely to Helen, his younger daughter Despite baking award winning pies at the local nursing home, her
A full hearted novel about a big city baker who discovers the true meaning of home and that sometimes the best things are found when you didn t even know you were looking When Olivia Rawlings pastry chef extraordinaire for an exclusive Boston dinner club sets not just her flambeed dessert but the
Lois Clary, a software engineer at a San Francisco robotics company, codes all day and collapses at night When her favourite sandwich shop closes up, the owners leave her with the starter for their mouthwatering sourdough bread Lois becomes the unlikely hero tasked to care for it, bake with it and
Trailblazing food writer and beloved restaurant critic Ruth Reichl took the job and the risk of a lifetime when she entered the glamorous, high stakes world of magazine publishing Now, for the first time, she chronicles her groundbreaking tenure as editor in chief of Gourmet, during which she
The bestselling novel about a young woman s coming of age, set against the glitzy, grimy backdrop of New York s most elite restaurants Now a STARZ Original Series Newly arrived in New York City, twenty two year old Tess lands a job as a backwaiter at a celebrated downtown Manhattan restaurant.
Everything you believe about how to lose weight is wrong Weight gain and obesity are driven by hormonesin everyoneand only by understanding the effects of insulin and insulin resistance can we achieve lasting weight loss In this highly readable and provocative book, Dr Jason Fung sets out an
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared Americas next great cooking teacher by Alice Waters.In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an
Summer has arrived in the Cornish town of Mount Polbearne and Polly Waterford couldn t be happier Because Polly is in love she s in love with the beautiful seaside town she calls home, she s in love with running the bakery on Beach Street, and she s in love with her boyfriend, Huckle And yet
When Lars Thorvald s wife, Cynthia, falls in love with wine and a dashing sommelier he s left to raise their baby, Eva, on his own He s determined to pass on his love of food to his daughter starting with pur ed pork shoulder As Eva grows, she finds her solace and salvation in the flavors of
A sharply intelligent and intimate debut novel about a secret society of hungry young women who meet after dark and feast to reclaim their appetites and their physical spaces that posits the question if you feed a starving woman, what will she grow into Roberta spends her life trying not to take
Maybe shes on a photo shoot in Zanzibar Maybe shes making people laugh on TV But all Chrissy Teigen really wants to do is talk about dinner Or breakfast Lunch gets some love, too For years, shes been collecting, cooking, and Instagramming her favorite recipes, and here they are from breakfast
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
For readers of Anthony Bourdain, Susan Orlean, and Mary Roach, a surprising, entertaining and hilarious journey through the world of wine Like many of us, tech reporter Bianca Bosker saw wine as a way to unwind at the end of a long day, or a nice thing to have with dinner and that was about it.
The Mind-Gut Connection: How the Astonishing Dialogue Taking Place in Our Bodies Impacts Health, Weight, and Mood
Combining cutting edge neuroscience with the latest discoveries on the human microbiome, a practical guide in the tradition of Wheat Belly and Grain Brain that conclusively demonstrates the inextricable, biological link between mind and body We have all experienced the connection between our mind
A sweet and savory collection of than 100 foolproof recipes from the reigning Queen of Baking Mary Berry, who has made her way into American homes through ABC s primetime series, The Great Holiday Baking Show, and the PBS series, The Great British Baking Show.Baking with Mary Berry draws on